Systematic Physical Chemistry (Roselaar, L. C.)

Chm 411 Part C Physical Techniques in Inorganic Chemistry

DIFFRACTION METHODS: The method allows for the unambiguous determination of the position of the atoms and ions that make up a molecular or ionic compound and description of structures in terms of features such as bond lengths and angles relative positions of ions and molecules in a unit cell. Structural data obtained are useful in interpretation of ionic and atomic radii useful in prediction of...

Physical Chemistry

The approaches range from theoretical studies – including statistical physics of non-equilibrium systems – to the organic synthesis of molecules and macromolecules, and they include many experimental studies on biological and biomimetic systems in which the parameters can be changed. A variety of microscopical techniques are used such as optical, multiphoton, electron and atomic force microscop...

Food Physical Chemistry and Biophysical Chemistry

Food physical chemistry is considered to be a branch of Food chemistry [1] [2] concerned with the study of both physical and chemical interactions in foods in terms of physical and chemical principles applied to food systems, as well as the applications of physical/chemical techniques and instrumentation for the study of foods.[3] [4] [5] [6] This field encompasses the "physiochemical principle...

Atkins ’ Physical Chemistry

Aids to Physical Chemistry